It's like chicken rice, but baked.
Chop garlic, ginger and chilli finely. Or better yet, grind them all together in a grinder or mortar
Mix above mixture in cooking oil.
Squeeze 1 lime into mixture.
Add salt to taste. If too sour, add sugar.
Roll chicken in mixture and put in baking tray. Pour excess over chicken. Marinate overnight if possible.
Bake 375F 20min
Squeeze the other lime into a bowl with oil, soy sauce, salt and water.
Pour over chicken to prevent chicken from drying up/ burning.
Bake 375F for another 15min or until chicken is cooked throughout
Serves 15
$7
15 drumsticks
2 heads of garlic
equal amount of ginger
1.5 red chili
2 limes
Chop garlic, ginger and chilli finely. Or better yet, grind them all together in a grinder or mortar
Mix above mixture in cooking oil.
Squeeze 1 lime into mixture.
Add salt to taste. If too sour, add sugar.
Roll chicken in mixture and put in baking tray. Pour excess over chicken. Marinate overnight if possible.
Bake 375F 20min
Squeeze the other lime into a bowl with oil, soy sauce, salt and water.
Pour over chicken to prevent chicken from drying up/ burning.
Bake 375F for another 15min or until chicken is cooked throughout
Serves 15
$7
No comments:
Post a Comment